This Week at WMC: November 2nd

Three images show pasta-making machinery: a close-up of round pasta shaping molds, freshly extruded pasta noodles on a conveyor belt, and a stainless steel pasta machine in a food production facility.

The technical team will focus on two product development projects this week for private customers. When counting the recent noodle project, the team will be utilizing the cracker line, tortilla […]