Andrew attended Oregon State University (OSU) where he obtained a Bachelor of Science degree in Food Science and Technology. While attending OSU, he worked as an assistant in a cereal science laboratory.

Andrew joined Wheat Marketing Center in July of 2023 as a Seasonal Laboratory Assistant for the crop quality season. After exemplary performance, he was hired on as a full-time permanent employee in November 2023. Andrew has a passion for R&D within the food industry and is an advocate for whole grain consumption.

Andrew is able to speak conversational Korean.